Edamame

Sashimi Selection
Pepper-crusted tuna tataki/white balsamic ponzu/yuzu
guacamole/pickled eschalot/chilli wakame oil

Pan-fried pork gyoza/chilli ginger ponzu
Tempura prawn/soy ginger sauce

Chicken kara-age/teriyaki mayonnaise
Eggplant agebitashi/ginger wakame dressing
Braised pork belly/asahi orange glaze/dashi