Chicken Kara-age crispy fried pieces of soy, ginger and garlic marinated chicken thigh, drizzled with teriyaki mayonnaise, shallots, toasted sesame  (GF)   30

Tofu Steak garlic butter fried Japanese mushrooms, finished with teriyaki sauce, chives  (GF/VG)   24

Wagyu Beef Tataki MBS 7+ Wagyu Striploin, lightly seared and thinly sliced, sansho pepper ponzu sauce, daikon, chives, pickled chilli  (GF)   38

Nagisa Pork Gyoza our signature pork mince, cabbage and shiitake mushroom dumplings, steamed and pan fried until crisp with a chilli and ginger ponzu sauce, sliced shallots and toasted sesame seeds  24

Hiramasa Kingfish Carpaccio thinly sliced sashimi kingfish, ginger wasabi dressing, red peppercorn, chives, mustard micro greens (GF)   28